xanthophyll
or xan·tho·phyl
[ zan-thuh-fil ]
/ ˈzæn θə fɪl /
noun Biochemistry.
Origin of xanthophyll
OTHER WORDS FROM xanthophyll
xan·tho·phyl·lous, adjectiveWords nearby xanthophyll
xanthoma tuberosum,
xanthomatosis,
xanthomatosis bulbi,
xanthomatous,
xanthophore,
xanthophyll,
xanthopsia,
xanthosiderite,
xanthosine,
xanthosis,
xanthous
Example sentences from the Web for xanthophyll
It is unlike carotin and xanthophyll in that it has basic properties, forming salts with acids, which are blue in color.
The Chemistry of Plant Life |Roscoe Wilfred ThatcherTo separate the carotin from xanthophyll place the ether solution in a small open dish and evaporate to a small volume.
The Chemistry of Plant Life |Roscoe Wilfred ThatcherXanthophyll: the yellow of autumn leaves; one of the substances found in the blood of insects.
Explanation of Terms Used in Entomology |John. B. Smith
British Dictionary definitions for xanthophyll
xanthophyll
esp US xanthophyl
/ (ˈzænθəʊfɪl) /
noun
any of a group of yellow carotenoid pigments occurring in plant and animal tissue
Derived forms of xanthophyll
xanthophyllous, adjectiveScientific definitions for xanthophyll
xanthophyll
[ zăn′thə-fĭl′ ]
Any of various yellow pigments occurring in the leaves of plants and giving young shoots and late autumn leaves their characteristic color. This color is masked by chlorophyll when the leaf is mature. Xanthophylls aid in the absorption of light by capturing certain wavelengths not captured by chlorophyll and rapidly transferring the energy to chlorophyll by boosting one of its electrons to a higher energy level. Xanthophylls are carotenoids, differing from carotenes in having one or more oxygen-containing groups attached. See also carotene.