Tetrazzini
[ te-truh-zee-nee; Italian te-traht-tsee-nee ]
/ ˌtɛ trəˈzi ni; Italian ˌtɛ trɑtˈtsi ni /
noun
Lu·i·sa
[loo-ee-zah] /luˈi zɑ/,1874–1940,
Italian operatic soprano.
adjective
(often lowercase)
served over pasta with a cream sauce, often flavored with sherry, sprinkled with cheese, and browned in the oven: chicken Tetrazzini.
Origin of Tetrazzini
(in def 2) after L.
Tetrazzini, for whom it was first made
Example sentences from the Web for tetrazzini
British Dictionary definitions for tetrazzini
Tetrazzini
/ (Italian tetratˈtsiːni) /
noun
Luisa (luˈiːza). 1871–1940, Italian coloratura soprano