smoke-dry
[ smohk-drahy ]
/ ˈsmoʊkˌdraɪ /
verb (used with object), smoke-dried, smoke-dry·ing.
to dry or cure (meat or other food) using smoke.
verb (used without object), smoke-dried, smoke-dry·ing.
to become dried by smoke: to be eaten as soon as it smoke-dries.
Origin of smoke-dry
First recorded in 1695–1705
Words nearby smoke-dry
Example sentences from the Web for smoke-dry
This led to a system of working whereby it was possible to smoke-dry sheets thoroughly in from twelve to fourteen days.
The Preparation of Plantation Rubber |Sidney MorganNo game was to be found, and she was compelled to kill the horses, and smoke-dry their flesh.
The Ferryman of Brill |William H. G. KingstonFor lack of salt, they smoke-dry them, which always leaves an unpleasant taste, and the fish spoil easily.
The actual time taken to smoke-dry rubber may be insufficient to smoke-cure it.
The Preparation of Plantation Rubber |Sidney Morgan