Sacher torte

[ sah-ker tawrt; German zah-khuhr tawr-tuh ]
/ ˈsɑ kər ˈtɔrt; German ˈzɑ xər ˈtɔr tə /

noun, plural Sa·cher tortes, German Sa·cher tor·ten [zah-khuhr tawr-tn] /ˈzɑ xər ˈtɔr tn/.

a chocolate cake covered with apricot jam and chocolate icing, usually served with whipped cream.

Origin of Sacher torte

First recorded in 1905–10; after the Sacher Hotel, in Vienna, Austria