pasteurizer
[ pas-chuh-rahy-zer, pas-tuh- ]
/ ˈpæs tʃəˌraɪ zər, ˈpæs tə- /
noun
an apparatus for pasteurizing milk and other liquids.
Origin of pasteurizer
First recorded in 1895–1900;
pasteurize +
-er1
Words nearby pasteurizer
pasteurella tularensis,
pasteurellosis,
pasteurism,
pasteurization,
pasteurize,
pasteurizer,
pasticcio,
pastiche,
pasticheur,
pasticheuse,
pastiglia
Example sentences from the Web for pasteurizer
The juice passes from the pasteurizer while still hot (about 160 F.) into the container, which should be sealed immediately.
Manual of American Grape-Growing |U. P. HedrickA convenient form of apparatus is that known as Freeman's pasteurizer; another is the Walker-Gordon pasteurizer.
The Care and Feeding of Children |L. Emmett HoltIf the temperature of the water is too high, add cold water and lower the flame beneath the pasteurizer.
Dietetics for Nurses |Fairfax T. ProudfitAn ideal low pressure-boiler and pasteurizer for home and farm.
British Dictionary definitions for pasteurizer
pasteurizer
pasteuriser
/ (ˈpæstəˌraɪzə, -stjə-, ˈpɑː-) /
noun
an apparatus for pasteurizing substances (esp milk)
a person who carries out pasteurization