mackerel
[ mak-er-uh l, mak-ruh l ]
/ ˈmæk ər əl, ˈmæk rəl /
noun, plural (especially collectively) mack·er·el, (especially referring to two or more kinds or species) mack·er·els.
a food fish, Scomber scombrus, of the North Atlantic, having wavy cross markings on the back.
any of various similar fishes, as the Atka mackerel.
Origin of mackerel
1250–1300; Middle English < Old French, perhaps same word as Middle French
maquerel pimp < Middle Dutch
makelare broker (by metathesis), equivalent to
makel(en) to bring together +
-are
-er1
Words nearby mackerel
Example sentences from the Web for mackerel
British Dictionary definitions for mackerel
mackerel
/ (ˈmækrəl) /
noun plural -rel or -rels
a spiny-finned food fish, Scomber scombrus, occurring in northern coastal regions of the Atlantic and in the Mediterranean: family Scombridae. It has a deeply forked tail and a greenish-blue body marked with wavy dark bands on the back
Compare Spanish mackerel (def. 1)
any of various other fishes of the family Scombridae, such as Scomber colias (Spanish mackerel) and S. japonicus (Pacific mackerel)
See
horse mackerel
Word Origin for mackerel
C13: from Anglo-French, from Old French
maquerel, of unknown origin