frybread

or fry bread

[ frahy-bred ]
/ ˈfraɪˌbrɛd /

noun

a flat bread made from fried dough and served with toppings as varied as powdered sugar and taco ingredients: a signature food among many Native American communities, especially in the Southwest: Our Navajo grandmother makes the best frybread, drizzled with raw honey and crushed pine nuts.

Origin of frybread

First recorded in 1965–70; fry1 + bread

Words nearby frybread