frosted

[ fraw-stid, fros-tid ]
/ ˈfrɔ stɪd, ˈfrɒs tɪd /

adjective

noun

a thick beverage, usually made with milk, flavoring syrup, and ice cream whipped together.

Origin of frosted

First recorded in 1635–45; frost + -ed2

OTHER WORDS FROM frosted

non·frost·ed, adjective un·frost·ed, adjective

Definition for frosted (2 of 2)

frost
[ frawst, frost ]
/ frɔst, frɒst /

noun

verb (used with object)

verb (used without object)

to become covered with frost or freeze (often followed by up or over): The windshield has frosted over.
(of varnish, paint, etc.) to dry with a film resembling frost.

Origin of frost

before 900; Middle English, Old English frost, forst; cognate with Old Saxon, Old High German, Old Norse frost; akin to freeze

OTHER WORDS FROM frost

frost·less, adjective frost·like, adjective un·frost, verb (used with object)

Example sentences from the Web for frosted

British Dictionary definitions for frosted (1 of 3)

frosted
/ (ˈfrɒstɪd) /

adjective

covered or injured by frost
covered with icing, as a cake
(of glass, etc) having a surface roughened, as if covered with frost, to prevent clear vision through it

British Dictionary definitions for frosted (2 of 3)

Frost
/ (frɒst) /

noun

Sir David (Paradine). born 1939, British television presenter and executive, noted esp for political interviews
Robert (Lee). 1874–1963, US poet, noted for his lyrical verse on country life in New England. His books include A Boy's Will (1913), North of Boston (1914), and New Hampshire (1923)

British Dictionary definitions for frosted (3 of 3)

frost
/ (frɒst) /

noun

verb

Derived forms of frost

frostlike, adjective

Word Origin for frost

Old English frost; related to Old Norse, Old Saxon, Old High German frost; see freeze

Medical definitions for frosted

frost
[ frôst ]

n.

A deposit of minute ice crystals formed when water vapor condenses at a temperature below freezing.

Scientific definitions for frosted

frost
[ frôst ]

A deposit of tiny, white ice crystals on a surface. Frost forms through sublimation, when water vapor in the air condenses at a temperature below freezing. It gets its white color from tiny air bubbles trapped in the ice crystals. See more at dew point.