fabada
[ fuh-bah-duh; Spanish fah-vah-th ah ]
/ fəˈbɑ də; Spanish fɑˈvɑ ðɑ /
noun, plural fa·ba·das [fuh-bah-duh z; Spanish fah-vah-th ahs] /fəˈbɑ dəz; Spanish fɑˈvɑ ðɑs/. Spanish Cookery.
a stew of broad beans usually cooked with pork, sausage, and bacon.
Origin of fabada
Words nearby fabada
faa,
faan,
fab,
fab fragment,
fabaceous,
fabada,
fabella,
fabergé,
fabian,
fabian society,
fabian tactics