cutability

[ kuht-uh-bil-i-tee ]
/ ˌkʌt əˈbɪl ɪ ti /

noun

the lean yield of a beef carcass: the carcass of highest cutability, or top yield, has the largest proportion of lean meat within its grade.

Origin of cutability

1960–65; cut + -ability; due to noninitial stress, irregular spelling with single rather than double t

Words nearby cutability

cut-price, cut-rater, cut-throat, cut-up poem, cut-up technique, cutability, cutaneomeningospinal angiomatosis, cutaneous, cutaneous horn, cutaneous larva migrans, cutaneous leishmaniasis