crown roast
noun Cookery.
a cut of meat, especially lamb, veal, or pork, that is made by tying two rib roasts together in a circle.
Also called
crown.
Origin of crown roast
First recorded in 1905–10
Words nearby crown roast
British Dictionary definitions for crown roast
crown roast
noun
a roast consisting of ribs of lamb or pork arranged in a crown shape