cider
[ sahy-der ]
/ ˈsaɪ dər /
noun
the juice pressed from apples (or formerly from some other fruit) used for drinking, either before fermentation (sweet cider) or after fermentation (hard cider), or for making applejack, vinegar, etc.
Also
British,
cy·der.
Origin of cider
1250–1300; Middle English
sidre < Middle French < Old French
si(s)dre < Late Latin
sīcera strong drink < Septuagint Greek
sī́kera < Hebrew
shēkhār (Levit. 10:9); replacing Middle English
sithere < Old French
sidre
OTHER WORDS FROM cider
ci·der·ish, ci·der·like, adjectiveWords nearby cider
cicisbeo,
ciclopirox olamine,
ciclosporin,
cid,
cid, el,
cider,
cider press,
cider vinegar,
cie,
cie.,
cienfuegos
Example sentences from the Web for cider
British Dictionary definitions for cider
cider
cyder
/ (ˈsaɪdə) /
noun
Also called (US): hard cider
an alcoholic drink made from the fermented juice of apples
Also called: sweet cider US and Canadian
an unfermented drink made from apple juice
Word Origin for cider
C14: from Old French
cisdre, via Medieval Latin, from Late Greek
sikera strong drink, from Hebrew
shēkhār