arabinose
[ uh-rab-uh-nohs, ar-uh-buh- ]
/ əˈræb əˌnoʊs, ˈær ə bə- /
noun Chemistry.
a white, crystalline, water-soluble solid, C5H10O5, obtained from plant gums or made synthetically from glucose, used chiefly as a culture medium in bacteriology.
Also called
pectinose,
pectin sugar.
Origin of arabinose
OTHER WORDS FROM arabinose
a·rab·i·nos·ic [uh-rab-uh-nos-ik, ar-uh-buh-] /əˌræb əˈnɒs ɪk, ˌær ə bə-/, adjectiveWords nearby arabinose
arabic,
arabic numeral,
arabica bean,
arabica coffee,
arabicize,
arabinose,
arabinoside,
arabis,
arabist,
arabize,
arable
Example sentences from the Web for arabinose
This was directly established for glucose, lævulose, galactose, and arabinose .
Researches on Cellulose |C. F. CrossIt is, therefore, similar to amygdalin, except that one glucose molecule is replaced by arabinose.
The Chemistry of Plant Life |Roscoe Wilfred ThatcherOn hydrolysis, it yields glucose, arabinose, and d-mandelo nitrile.
The Chemistry of Plant Life |Roscoe Wilfred Thatcher
British Dictionary definitions for arabinose
arabinose
/ (əˈræbɪˌnəʊz, -ˌnəʊs) /
noun
a pentose sugar in plant gums, esp of cedars and pines. It is used as a culture medium in bacteriology. Formula: C 5 H 10 O 5
Word Origin for arabinose
C19: from
arabin (from (
gum)
arab (
ic) +
-in) +
-ose ²