anadama bread
[ an-uh-dam-uh ]
/ ˌæn əˈdæm ə /
noun
a yeast-raised bread having corn meal and molasses among its ingredients: a traditional food of colonial America.
Origin of anadama bread
First recorded in 1910–15; origin obscure; the various anecdotes ascribing it to a permutation of “Anna damn her” or “Anna's damn bread” are purely folk etymologies
Words nearby anadama bread
anacrotic,
anacrotic pulse,
anacrotism,
anacrusis,
anacusis,
anadama bread,
anadem,
anadenia,
anadicrotic,
anadicrotism,
anadiplosis